This anomaly is indicative of the larger challenge of culturing various microbial species, referred to as microbial “unculturability.” This cannot be explained by the use of agar alone or by the substitution of an alternative gelling agent, but rather by the difficulties in consistently recreating on an agar plate the multi-variable environment in which microbes grow naturally. Given such challenges, the risk of shortages, and the vulnerabilities of the agar supply chain, why is it so difficult to find suitable alternatives?
于是，我们开始自己来创建一个 APPSO 的热点追踪。
，这一点在Line官方版本下载中也有详细论述
Science & Environment，推荐阅读同城约会获取更多信息
Daniel Larlham Jr.